One of our most sought after varietals, the Yellow Pacamara is known for its notes of passion fruit, pineapple, hazelnuts, apricots, crisp acidity, as well as a silky body and aftertaste. It's a hybrid of two varietals, the Paca and Maragogype. Although the yield produced by this varietal is low, the out-of-this-world cup profile produced by this tree more than makes up for it.
Our farms Limoncillo, La Escondida, and La Huella produce this fantastic coffee. Try it as a Washed, Pulped Natural (Honey), or Full Natural. Grab it while it lasts!